Dataset statistics
Number of variables | 6 |
---|---|
Number of observations | 41 |
Missing cells | 136 |
Missing cells (%) | 55.3% |
Duplicate rows | 6 |
Duplicate rows (%) | 14.6% |
Total size in memory | 2.1 KiB |
Average record size in memory | 53.2 B |
Variable types
Text | 4 |
---|---|
Categorical | 1 |
Unsupported | 1 |
Dataset
Description | 샘플 데이터 |
---|---|
Author | MBN |
URL | https://kdx.kr/data/view/165 |
Dataset has 6 (14.6%) duplicate rows | Duplicates |
RSTRC_VID_ESSN_NO has 7 (17.1%) missing values | Missing |
VID_SJ_CN has 26 (63.4%) missing values | Missing |
VID_CN has 26 (63.4%) missing values | Missing |
VOD_CRS_NM has 36 (87.8%) missing values | Missing |
Unnamed: 5 has 41 (100.0%) missing values | Missing |
Unnamed: 5 is an unsupported type, check if it needs cleaning or further analysis | Unsupported |
Reproduction
Analysis started | 2023-12-11 20:49:11.243471 |
---|---|
Analysis finished | 2023-12-11 20:49:12.980931 |
Duration | 1.74 second |
Software version | ydata-profiling vv4.5.1 |
Download configuration | config.json |
MISSING
 
Distinct | 29 |
---|---|
Distinct (%) | 85.3% |
Missing | 7 |
Missing (%) | 17.1% |
Memory size | 460.0 B |
Length
Max length | 50 |
---|---|
Median length | 46 |
Mean length | 25.352941 |
Min length | 7 |
Characters and Unicode
Total characters | 862 |
---|---|
Distinct characters | 176 |
Distinct categories | 9 ? |
Distinct scripts | 3 ? |
Distinct blocks | 4 ? |
Unique
Unique | 24 ? |
---|---|
Unique (%) | 70.6% |
Sample
1st row | 1036380 |
---|---|
2nd row | 믿고 보는 알토란의 마스코트! 임성근 조리기능장의 <새해 밥상> |
3rd row | “밥?국만 바꿔도 한 해가 건강하다?” |
4th row | 건강한 <밥?국>의 새로운 표준이 밝혀진다! |
5th row | 2018년 꼭 챙겨 먹어야 할 건강밥상의 표준! 알토란 표 <미역국>? |
Value | Count | Frequency (%) |
밥상 | 8 | 3.9% |
새해 | 7 | 3.4% |
먹어야 | 4 | 2.0% |
한 | 4 | 2.0% |
꼭 | 4 | 2.0% |
진한 | 3 | 1.5% |
할 | 3 | 1.5% |
건강 | 3 | 1.5% |
보약 | 3 | 1.5% |
표 | 3 | 1.5% |
Other values (120) | 162 |
Most occurring characters
Value | Count | Frequency (%) |
170 | 19.7% | |
한 | 18 | 2.1% |
6 | 17 | 2.0% |
< | 17 | 2.0% |
> | 17 | 2.0% |
1 | 16 | 1.9% |
의 | 16 | 1.9% |
3 | 16 | 1.9% |
0 | 16 | 1.9% |
는 | 16 | 1.9% |
Other values (166) | 543 |
Most occurring categories
Value | Count | Frequency (%) |
Other Letter | 503 | |
Space Separator | 170 | 19.7% |
Decimal Number | 87 | 10.1% |
Math Symbol | 35 | 4.1% |
Other Punctuation | 35 | 4.1% |
Initial Punctuation | 9 | 1.0% |
Final Punctuation | 9 | 1.0% |
Close Punctuation | 7 | 0.8% |
Open Punctuation | 7 | 0.8% |
Most frequent character per category
Other Letter
Value | Count | Frequency (%) |
한 | 18 | 3.6% |
의 | 16 | 3.2% |
는 | 16 | 3.2% |
밥 | 14 | 2.8% |
국 | 12 | 2.4% |
해 | 12 | 2.4% |
강 | 11 | 2.2% |
하 | 11 | 2.2% |
건 | 11 | 2.2% |
새 | 9 | 1.8% |
Other values (144) | 373 |
Decimal Number
Value | Count | Frequency (%) |
6 | 17 | |
1 | 16 | |
3 | 16 | |
0 | 16 | |
8 | 10 | |
2 | 6 | 6.9% |
7 | 3 | 3.4% |
4 | 2 | 2.3% |
9 | 1 | 1.1% |
Math Symbol
Value | Count | Frequency (%) |
< | 17 | |
> | 17 | |
~ | 1 | 2.9% |
Other Punctuation
Value | Count | Frequency (%) |
! | 16 | |
? | 12 | |
, | 7 |
Initial Punctuation
Value | Count | Frequency (%) |
“ | 5 | |
‘ | 4 |
Final Punctuation
Value | Count | Frequency (%) |
” | 5 | |
’ | 4 |
Space Separator
Value | Count | Frequency (%) |
170 |
Close Punctuation
Value | Count | Frequency (%) |
) | 7 |
Open Punctuation
Value | Count | Frequency (%) |
( | 7 |
Most occurring scripts
Value | Count | Frequency (%) |
Hangul | 493 | |
Common | 359 | |
Han | 10 | 1.2% |
Most frequent character per script
Hangul
Value | Count | Frequency (%) |
한 | 18 | 3.7% |
의 | 16 | 3.2% |
는 | 16 | 3.2% |
밥 | 14 | 2.8% |
국 | 12 | 2.4% |
해 | 12 | 2.4% |
강 | 11 | 2.2% |
하 | 11 | 2.2% |
건 | 11 | 2.2% |
새 | 9 | 1.8% |
Other values (137) | 363 |
Common
Value | Count | Frequency (%) |
170 | ||
6 | 17 | 4.7% |
< | 17 | 4.7% |
> | 17 | 4.7% |
1 | 16 | 4.5% |
3 | 16 | 4.5% |
0 | 16 | 4.5% |
! | 16 | 4.5% |
? | 12 | 3.3% |
8 | 10 | 2.8% |
Other values (12) | 52 | 14.5% |
Han
Value | Count | Frequency (%) |
病 | 2 | |
大 | 2 | |
家 | 2 | |
石 | 1 | |
定 | 1 | |
藥 | 1 | |
腸 | 1 |
Most occurring blocks
Value | Count | Frequency (%) |
Hangul | 493 | |
ASCII | 341 | |
Punctuation | 18 | 2.1% |
CJK | 10 | 1.2% |
Most frequent character per block
ASCII
Value | Count | Frequency (%) |
170 | ||
6 | 17 | 5.0% |
< | 17 | 5.0% |
> | 17 | 5.0% |
1 | 16 | 4.7% |
3 | 16 | 4.7% |
0 | 16 | 4.7% |
! | 16 | 4.7% |
? | 12 | 3.5% |
8 | 10 | 2.9% |
Other values (8) | 34 | 10.0% |
Hangul
Value | Count | Frequency (%) |
한 | 18 | 3.7% |
의 | 16 | 3.2% |
는 | 16 | 3.2% |
밥 | 14 | 2.8% |
국 | 12 | 2.4% |
해 | 12 | 2.4% |
강 | 11 | 2.2% |
하 | 11 | 2.2% |
건 | 11 | 2.2% |
새 | 9 | 1.8% |
Other values (137) | 363 |
Punctuation
Value | Count | Frequency (%) |
“ | 5 | |
” | 5 | |
‘ | 4 | |
’ | 4 |
CJK
Value | Count | Frequency (%) |
病 | 2 | |
大 | 2 | |
家 | 2 | |
石 | 1 | |
定 | 1 | |
藥 | 1 | |
腸 | 1 |
VID_SJ_CN
Text
MISSING
 
Distinct | 11 |
---|---|
Distinct (%) | 73.3% |
Missing | 26 |
Missing (%) | 63.4% |
Memory size | 460.0 B |
Length
Max length | 42 |
---|---|
Median length | 40 |
Mean length | 22.933333 |
Min length | 8 |
Characters and Unicode
Total characters | 344 |
---|---|
Distinct characters | 94 |
Distinct categories | 9 ? |
Distinct scripts | 3 ? |
Distinct blocks | 4 ? |
Unique
Unique | 10 ? |
---|---|
Unique (%) | 66.7% |
Sample
1st row | [미공개 영상] <2018 약(藥) 되는 ‘새해 밥상’> ‘가자미 미역국’ |
---|---|
2nd row | 20180101 |
3rd row | [미공개 영상] <2018 약(藥) 되는 ‘새해 밥상’> ‘건강 잡곡밥’ |
4th row | 20180101 |
5th row | [미공개 영상] <2018 약(藥) 되는 ‘새해 밥상’> ‘떡국&떡국 육수’ |
Value | Count | Frequency (%) |
20180101 | 5 | 6.6% |
영상 | 5 | 6.6% |
2018 | 5 | 6.6% |
약(藥 | 5 | 6.6% |
되는 | 5 | 6.6% |
‘새해 | 5 | 6.6% |
밥상’ | 5 | 6.6% |
미공개 | 5 | 6.6% |
‘양배추 | 2 | 2.6% |
메주를 | 2 | 2.6% |
Other values (32) | 32 |
Most occurring characters
Value | Count | Frequency (%) |
61 | 17.7% | |
1 | 20 | 5.8% |
0 | 20 | 5.8% |
2 | 10 | 2.9% |
8 | 10 | 2.9% |
’ | 10 | 2.9% |
상 | 10 | 2.9% |
‘ | 10 | 2.9% |
미 | 7 | 2.0% |
밥 | 6 | 1.7% |
Other values (84) | 180 |
Most occurring categories
Value | Count | Frequency (%) |
Other Letter | 165 | |
Space Separator | 61 | 17.7% |
Decimal Number | 60 | 17.4% |
Final Punctuation | 10 | 2.9% |
Initial Punctuation | 10 | 2.9% |
Close Punctuation | 10 | 2.9% |
Math Symbol | 10 | 2.9% |
Open Punctuation | 10 | 2.9% |
Other Punctuation | 8 | 2.3% |
Most frequent character per category
Other Letter
Value | Count | Frequency (%) |
상 | 10 | 6.1% |
미 | 7 | 4.2% |
밥 | 6 | 3.6% |
는 | 6 | 3.6% |
해 | 5 | 3.0% |
되 | 5 | 3.0% |
새 | 5 | 3.0% |
藥 | 5 | 3.0% |
약 | 5 | 3.0% |
영 | 5 | 3.0% |
Other values (68) | 106 |
Decimal Number
Value | Count | Frequency (%) |
1 | 20 | |
0 | 20 | |
2 | 10 | |
8 | 10 |
Other Punctuation
Value | Count | Frequency (%) |
? | 5 | |
! | 2 | 25.0% |
& | 1 | 12.5% |
Close Punctuation
Value | Count | Frequency (%) |
) | 5 | |
] | 5 |
Math Symbol
Value | Count | Frequency (%) |
> | 5 | |
< | 5 |
Open Punctuation
Value | Count | Frequency (%) |
( | 5 | |
[ | 5 |
Space Separator
Value | Count | Frequency (%) |
61 |
Final Punctuation
Value | Count | Frequency (%) |
’ | 10 |
Initial Punctuation
Value | Count | Frequency (%) |
‘ | 10 |
Most occurring scripts
Value | Count | Frequency (%) |
Common | 179 | |
Hangul | 160 | |
Han | 5 | 1.5% |
Most frequent character per script
Hangul
Value | Count | Frequency (%) |
상 | 10 | 6.2% |
미 | 7 | 4.4% |
밥 | 6 | 3.8% |
는 | 6 | 3.8% |
해 | 5 | 3.1% |
되 | 5 | 3.1% |
새 | 5 | 3.1% |
약 | 5 | 3.1% |
영 | 5 | 3.1% |
개 | 5 | 3.1% |
Other values (67) | 101 |
Common
Value | Count | Frequency (%) |
61 | ||
1 | 20 | 11.2% |
0 | 20 | 11.2% |
2 | 10 | 5.6% |
8 | 10 | 5.6% |
’ | 10 | 5.6% |
‘ | 10 | 5.6% |
) | 5 | 2.8% |
? | 5 | 2.8% |
> | 5 | 2.8% |
Other values (6) | 23 | 12.8% |
Han
Value | Count | Frequency (%) |
藥 | 5 |
Most occurring blocks
Value | Count | Frequency (%) |
Hangul | 160 | |
ASCII | 159 | |
Punctuation | 20 | 5.8% |
CJK | 5 | 1.5% |
Most frequent character per block
ASCII
Value | Count | Frequency (%) |
61 | ||
1 | 20 | 12.6% |
0 | 20 | 12.6% |
2 | 10 | 6.3% |
8 | 10 | 6.3% |
) | 5 | 3.1% |
? | 5 | 3.1% |
> | 5 | 3.1% |
( | 5 | 3.1% |
< | 5 | 3.1% |
Other values (4) | 13 | 8.2% |
Punctuation
Value | Count | Frequency (%) |
’ | 10 | |
‘ | 10 |
Hangul
Value | Count | Frequency (%) |
상 | 10 | 6.2% |
미 | 7 | 4.4% |
밥 | 6 | 3.8% |
는 | 6 | 3.8% |
해 | 5 | 3.1% |
되 | 5 | 3.1% |
새 | 5 | 3.1% |
약 | 5 | 3.1% |
영 | 5 | 3.1% |
개 | 5 | 3.1% |
Other values (67) | 101 |
CJK
Value | Count | Frequency (%) |
藥 | 5 |
VID_CN
Text
MISSING
 
Distinct | 11 |
---|---|
Distinct (%) | 73.3% |
Missing | 26 |
Missing (%) | 63.4% |
Memory size | 460.0 B |
Length
Max length | 82 |
---|---|
Median length | 37 |
Mean length | 39.933333 |
Min length | 12 |
Characters and Unicode
Total characters | 599 |
---|---|
Distinct characters | 115 |
Distinct categories | 8 ? |
Distinct scripts | 3 ? |
Distinct blocks | 2 ? |
Unique
Unique | 10 ? |
---|---|
Unique (%) | 66.7% |
Sample
1st row | 159회 알토란 레시피 |
---|---|
2nd row | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036380 |
3rd row | 159회 알토란 레시피 |
4th row | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036381 |
5th row | 159회 알토란 레시피 |
Value | Count | Frequency (%) |
159회 | 5 | 9.4% |
레시피 | 5 | 9.4% |
알토란 | 5 | 9.4% |
꼭 | 2 | 3.8% |
메주의 | 2 | 3.8% |
넣은 | 1 | 1.9% |
국간장 | 1 | 1.9% |
비법 | 1 | 1.9% |
알짜 | 1 | 1.9% |
높인다 | 1 | 1.9% |
Other values (29) | 29 |
Most occurring characters
Value | Count | Frequency (%) |
t | 40 | 6.7% |
n | 40 | 6.7% |
38 | 6.3% | |
e | 25 | 4.2% |
o | 25 | 4.2% |
c | 25 | 4.2% |
/ | 20 | 3.3% |
. | 20 | 3.3% |
1 | 16 | 2.7% |
_ | 15 | 2.5% |
Other values (105) | 335 |
Most occurring categories
Value | Count | Frequency (%) |
Lowercase Letter | 280 | |
Other Letter | 127 | |
Other Punctuation | 61 | 10.2% |
Decimal Number | 60 | 10.0% |
Space Separator | 38 | 6.3% |
Connector Punctuation | 15 | 2.5% |
Math Symbol | 13 | 2.2% |
Uppercase Letter | 5 | 0.8% |
Most frequent character per category
Other Letter
Value | Count | Frequency (%) |
알 | 7 | 5.5% |
시 | 5 | 3.9% |
회 | 5 | 3.9% |
토 | 5 | 3.9% |
란 | 5 | 3.9% |
레 | 5 | 3.9% |
피 | 5 | 3.9% |
주 | 4 | 3.1% |
장 | 4 | 3.1% |
메 | 3 | 2.4% |
Other values (66) | 79 |
Lowercase Letter
Value | Count | Frequency (%) |
t | 40 | |
n | 40 | |
e | 25 | 8.9% |
o | 25 | 8.9% |
c | 25 | 8.9% |
w | 15 | 5.4% |
m | 15 | 5.4% |
b | 10 | 3.6% |
s | 10 | 3.6% |
p | 10 | 3.6% |
Other values (9) | 65 |
Decimal Number
Value | Count | Frequency (%) |
1 | 16 | |
3 | 11 | |
2 | 6 | 10.0% |
0 | 6 | 10.0% |
6 | 5 | 8.3% |
5 | 5 | 8.3% |
8 | 5 | 8.3% |
9 | 5 | 8.3% |
4 | 1 | 1.7% |
Other Punctuation
Value | Count | Frequency (%) |
/ | 20 | |
. | 20 | |
& | 6 | 9.8% |
! | 5 | 8.2% |
? | 5 | 8.2% |
: | 5 | 8.2% |
Math Symbol
Value | Count | Frequency (%) |
= | 10 | |
~ | 3 | 23.1% |
Space Separator
Value | Count | Frequency (%) |
38 |
Connector Punctuation
Value | Count | Frequency (%) |
_ | 15 |
Uppercase Letter
Value | Count | Frequency (%) |
C | 5 |
Most occurring scripts
Value | Count | Frequency (%) |
Latin | 285 | |
Common | 187 | |
Hangul | 127 |
Most frequent character per script
Hangul
Value | Count | Frequency (%) |
알 | 7 | 5.5% |
시 | 5 | 3.9% |
회 | 5 | 3.9% |
토 | 5 | 3.9% |
란 | 5 | 3.9% |
레 | 5 | 3.9% |
피 | 5 | 3.9% |
주 | 4 | 3.1% |
장 | 4 | 3.1% |
메 | 3 | 2.4% |
Other values (66) | 79 |
Latin
Value | Count | Frequency (%) |
t | 40 | |
n | 40 | |
e | 25 | 8.8% |
o | 25 | 8.8% |
c | 25 | 8.8% |
w | 15 | 5.3% |
m | 15 | 5.3% |
b | 10 | 3.5% |
s | 10 | 3.5% |
p | 10 | 3.5% |
Other values (10) | 70 |
Common
Value | Count | Frequency (%) |
38 | ||
/ | 20 | |
. | 20 | |
1 | 16 | |
_ | 15 | 8.0% |
3 | 11 | 5.9% |
= | 10 | 5.3% |
& | 6 | 3.2% |
2 | 6 | 3.2% |
0 | 6 | 3.2% |
Other values (9) | 39 |
Most occurring blocks
Value | Count | Frequency (%) |
ASCII | 472 | |
Hangul | 127 | 21.2% |
Most frequent character per block
ASCII
Value | Count | Frequency (%) |
t | 40 | 8.5% |
n | 40 | 8.5% |
38 | 8.1% | |
e | 25 | 5.3% |
o | 25 | 5.3% |
c | 25 | 5.3% |
/ | 20 | 4.2% |
. | 20 | 4.2% |
1 | 16 | 3.4% |
_ | 15 | 3.2% |
Other values (29) | 208 |
Hangul
Value | Count | Frequency (%) |
알 | 7 | 5.5% |
시 | 5 | 3.9% |
회 | 5 | 3.9% |
토 | 5 | 3.9% |
란 | 5 | 3.9% |
레 | 5 | 3.9% |
피 | 5 | 3.9% |
주 | 4 | 3.1% |
장 | 4 | 3.1% |
메 | 3 | 2.4% |
Other values (66) | 79 |
REG_DATE
Categorical
Distinct | 2 |
---|---|
Distinct (%) | 4.9% |
Missing | 0 |
Missing (%) | 0.0% |
Memory size | 460.0 B |
<NA> | |
---|---|
20180108 |
Length
Max length | 8 |
---|---|
Median length | 4 |
Mean length | 4.4878049 |
Min length | 4 |
Unique
Unique | 0 ? |
---|---|
Unique (%) | 0.0% |
Sample
1st row | <NA> |
---|---|
2nd row | <NA> |
3rd row | <NA> |
4th row | <NA> |
5th row | <NA> |
Common Values
Value | Count | Frequency (%) |
<NA> | 36 | |
20180108 | 5 | 12.2% |
Length
Common Values (Plot)
Value | Count | Frequency (%) |
na | 36 | |
20180108 | 5 | 12.2% |
VOD_CRS_NM
Text
MISSING
 
Distinct | 5 |
---|---|
Distinct (%) | 100.0% |
Missing | 36 |
Missing (%) | 87.8% |
Memory size | 460.0 B |
Length
Max length | 82 |
---|---|
Median length | 82 |
Mean length | 82 |
Min length | 82 |
Characters and Unicode
Total characters | 410 |
---|---|
Distinct characters | 35 |
Distinct categories | 6 ? |
Distinct scripts | 2 ? |
Distinct blocks | 1 ? |
Unique
Unique | 5 ? |
---|---|
Unique (%) | 100.0% |
Sample
1st row | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036668 |
---|---|
2nd row | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036669 |
3rd row | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036670 |
4th row | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036671 |
5th row | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036672 |
Value | Count | Frequency (%) |
http://www.mbn.co.kr/player/moviecontents.mbn?content_cls_cd=21&content_id=1036668 | 1 | |
http://www.mbn.co.kr/player/moviecontents.mbn?content_cls_cd=21&content_id=1036669 | 1 | |
http://www.mbn.co.kr/player/moviecontents.mbn?content_cls_cd=21&content_id=1036670 | 1 | |
http://www.mbn.co.kr/player/moviecontents.mbn?content_cls_cd=21&content_id=1036671 | 1 | |
http://www.mbn.co.kr/player/moviecontents.mbn?content_cls_cd=21&content_id=1036672 | 1 |
Most occurring characters
Value | Count | Frequency (%) |
n | 40 | 9.8% |
t | 40 | 9.8% |
e | 25 | 6.1% |
o | 25 | 6.1% |
c | 25 | 6.1% |
/ | 20 | 4.9% |
. | 20 | 4.9% |
_ | 15 | 3.7% |
m | 15 | 3.7% |
w | 15 | 3.7% |
Other values (25) | 170 |
Most occurring categories
Value | Count | Frequency (%) |
Lowercase Letter | 280 | |
Other Punctuation | 55 | 13.4% |
Decimal Number | 45 | 11.0% |
Connector Punctuation | 15 | 3.7% |
Math Symbol | 10 | 2.4% |
Uppercase Letter | 5 | 1.2% |
Most frequent character per category
Lowercase Letter
Value | Count | Frequency (%) |
n | 40 | |
t | 40 | |
e | 25 | 8.9% |
o | 25 | 8.9% |
c | 25 | 8.9% |
m | 15 | 5.4% |
w | 15 | 5.4% |
b | 10 | 3.6% |
d | 10 | 3.6% |
r | 10 | 3.6% |
Other values (9) | 65 |
Decimal Number
Value | Count | Frequency (%) |
6 | 12 | |
1 | 11 | |
0 | 6 | |
2 | 6 | |
3 | 5 | |
7 | 3 | 6.7% |
8 | 1 | 2.2% |
9 | 1 | 2.2% |
Other Punctuation
Value | Count | Frequency (%) |
/ | 20 | |
. | 20 | |
& | 5 | 9.1% |
? | 5 | 9.1% |
: | 5 | 9.1% |
Connector Punctuation
Value | Count | Frequency (%) |
_ | 15 |
Math Symbol
Value | Count | Frequency (%) |
= | 10 |
Uppercase Letter
Value | Count | Frequency (%) |
C | 5 |
Most occurring scripts
Value | Count | Frequency (%) |
Latin | 285 | |
Common | 125 |
Most frequent character per script
Latin
Value | Count | Frequency (%) |
n | 40 | |
t | 40 | |
e | 25 | 8.8% |
o | 25 | 8.8% |
c | 25 | 8.8% |
m | 15 | 5.3% |
w | 15 | 5.3% |
b | 10 | 3.5% |
d | 10 | 3.5% |
r | 10 | 3.5% |
Other values (10) | 70 |
Common
Value | Count | Frequency (%) |
/ | 20 | |
. | 20 | |
_ | 15 | |
6 | 12 | |
1 | 11 | |
= | 10 | |
0 | 6 | 4.8% |
2 | 6 | 4.8% |
& | 5 | 4.0% |
3 | 5 | 4.0% |
Other values (5) | 15 |
Most occurring blocks
Value | Count | Frequency (%) |
ASCII | 410 |
Most frequent character per block
ASCII
Value | Count | Frequency (%) |
n | 40 | 9.8% |
t | 40 | 9.8% |
e | 25 | 6.1% |
o | 25 | 6.1% |
c | 25 | 6.1% |
/ | 20 | 4.9% |
. | 20 | 4.9% |
_ | 15 | 3.7% |
m | 15 | 3.7% |
w | 15 | 3.7% |
Other values (25) | 170 |
Unnamed: 5
Unsupported
MISSING
  REJECTED
  UNSUPPORTED
 
Missing | 41 |
---|---|
Missing (%) | 100.0% |
Memory size | 501.0 B |
RSTRC_VID_ESSN_NO | VID_SJ_CN | VID_CN | VOD_CRS_NM | |
---|---|---|---|---|
RSTRC_VID_ESSN_NO | 1.000 | 1.000 | 1.000 | 1.000 |
VID_SJ_CN | 1.000 | 1.000 | 0.000 | 1.000 |
VID_CN | 1.000 | 0.000 | 1.000 | 1.000 |
VOD_CRS_NM | 1.000 | 1.000 | 1.000 | 1.000 |
RSTRC_VID_ESSN_NO | VID_SJ_CN | VID_CN | REG_DATE | VOD_CRS_NM | Unnamed: 5 | |
---|---|---|---|---|---|---|
0 | <NA> | <NA> | <NA> | <NA> | <NA> | <NA> |
1 | 1036380 | [미공개 영상] <2018 약(藥) 되는 ‘새해 밥상’> ‘가자미 미역국’ | 159회 알토란 레시피 | <NA> | <NA> | <NA> |
2 | <NA> | <NA> | <NA> | <NA> | <NA> | <NA> |
3 | 믿고 보는 알토란의 마스코트! 임성근 조리기능장의 <새해 밥상> | <NA> | <NA> | <NA> | <NA> | <NA> |
4 | “밥?국만 바꿔도 한 해가 건강하다?” | <NA> | <NA> | <NA> | <NA> | <NA> |
5 | 건강한 <밥?국>의 새로운 표준이 밝혀진다! | <NA> | <NA> | <NA> | <NA> | <NA> |
6 | 2018년 꼭 챙겨 먹어야 할 건강밥상의 표준! 알토란 표 <미역국>? | <NA> | <NA> | <NA> | <NA> | <NA> |
7 | 사골보다 진한 <미역국> 끓이는 비법? | 20180101 | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036380 | <NA> | <NA> | <NA> |
8 | 1036381 | [미공개 영상] <2018 약(藥) 되는 ‘새해 밥상’> ‘건강 잡곡밥’ | 159회 알토란 레시피 | <NA> | <NA> | <NA> |
9 | <NA> | <NA> | <NA> | <NA> | <NA> | <NA> |
RSTRC_VID_ESSN_NO | VID_SJ_CN | VID_CN | REG_DATE | VOD_CRS_NM | Unnamed: 5 | |
---|---|---|---|---|---|---|
31 | “2018년, 꼭 먹어야 할 건강 식재료?” | <NA> | <NA> | <NA> | <NA> | <NA> |
32 | 올 한 해, 병(病) 없이 건강하고 싶다면 밥상 위의 보약, <양배추>에 주목하라! | <NA> | <NA> | <NA> | <NA> | <NA> |
33 | 알토란이 선정한 최고의 식재료 ‘양배추’로 차리는 보약 밥상! | <NA> | <NA> | <NA> | <NA> | <NA> |
34 | 영양 가득한 <양배추 제육볶음> 만드는 법? | 20180101 | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036384 | <NA> | <NA> | <NA> |
35 | 1036668 | 발효 음식! 겨울에 꼭 챙겨 먹어야 하는 이유? | 발효 음식의 모든 것! 절대 놓치지 마세요~ | 20180108 | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036668 | <NA> |
36 | 1036669 | 완성된 메주를 믹서에 갈아주기?! | 막장용 콩알메주는 꼭 굵직하게 갈아주세요~ | 20180108 | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036669 | <NA> |
37 | 1036670 | 메주를 베란다에서 저온 숙성 시켜라? | 메주의 날내를 완벽 제거&다른 재료와 배합할 때 숙성도가 높아진다! | 20180108 | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036670 | <NA> |
38 | 1036671 | 막장에 들어갈 고추씨의 효능은? | 고추씨! 메주의 저장성을 높인다! | 20180108 | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036671 | <NA> |
39 | 1036672 | 막장을 만들 때 국간장을 넣어라? | 알짜 비법 국간장 넣은 막장! 꼭 따라 해보세요~ | 20180108 | http://www.mbn.co.kr/player/movieContents.mbn?content_cls_cd=21&content_id=1036672 | <NA> |
40 | <NA> | <NA> | <NA> | <NA> | <NA> | <NA> |
Most frequently occurring
RSTRC_VID_ESSN_NO | VID_SJ_CN | VID_CN | REG_DATE | VOD_CRS_NM | # duplicates | |
---|---|---|---|---|---|---|
5 | <NA> | <NA> | <NA> | <NA> | <NA> | 7 |
0 | “2018년, 꼭 먹어야 할 건강 식재료?” | <NA> | <NA> | <NA> | <NA> | 2 |
1 | “밥?국만 바꿔도 한 해가 건강하다?” | <NA> | <NA> | <NA> | <NA> | 2 |
2 | 떠오르는 한식의 대가(大家)! 원승식 셰프가 공개하는 <새해 밥상> | <NA> | <NA> | <NA> | <NA> | 2 |
3 | 믿고 보는 알토란의 마스코트! 임성근 조리기능장의 <새해 밥상> | <NA> | <NA> | <NA> | <NA> | 2 |
4 | 올 한 해, 병(病) 없이 건강하고 싶다면 밥상 위의 보약, <양배추>에 주목하라! | <NA> | <NA> | <NA> | <NA> | 2 |